Lisa Custard

Wednesday, October 9, 2019

Human gut microbes could make processed foods healthier

A new study sheds light on how human gut microbes break down processed foods — especially potentially harmful chemical changes often produced during modern food manufacturing processes.

From http://besthealthnews.com/2019/10/human-gut-microbes-could-make-processed-foods-healthier/?utm_source=rss&utm_medium=rss&utm_campaign=human-gut-microbes-could-make-processed-foods-healthier

from
https://healthnews010.wordpress.com/2019/10/10/human-gut-microbes-could-make-processed-foods-healthier/

from https://aubreyflores.blogspot.com/2019/10/human-gut-microbes-could-make-processed.html

from
https://aubreyflores1.tumblr.com/post/188250335709

From https://tommysmith1.blogspot.com/2019/10/human-gut-microbes-could-make-processed.html



from
https://tommysmith1.wordpress.com/2019/10/10/human-gut-microbes-could-make-processed-foods-healthier/
Lisa Custard at 10:27 PM
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Lisa Custard
Chocolate is a usually sweet, brown food preparation of roasted and ground cacao seeds that is made in the form of a liquid, paste, or in a block, or used as a flavoring ingredient in other foods.
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